The Guest Retention Calculator
Roughly 7 in 10 first-time guests never return without a reason to come back. Enter your numbers and see exactly what that's costing you — and what recovering even a fraction of them is worth.
We assumed 70% of first-timers never come back, we win back 10%, each returns 2 times, and a new guest costs $125 to get. Tap to change any of these.
See exactly how we bring these lost guests back — in under 3 minutes.
Where these numbers come from ▾
~70% never return:Bloom Intelligence's 2025 analysis of 100M+ guest records found only 28.8% of first-time guests returned within 12 months — a 71% non-return rate.
Cost to acquire a guest: Casual dining averages ~$125 per new guest (fast-casual ~$83, fine dining ~$180). Acquiring a new customer costs 5–7× more than retaining one.
Why retention pays:Bain & Company (Reichheld, Harvard Business Review) found a 5% lift in retention raises profit 25–95%. Recovery rate and return-visit figures here are deliberately conservative — most clients see more.